Waste not, want not

29 June 2017

Oliver Meldrum, a PhD student with the Queensland Alliance of Agriculture and Food Innovation (QAAFI), believes innovative food packaging could be the key to a well-fed world.

Even with advances in agricultural technology, transport and food storage, approximately 30-50 per cent of all food produced is lost before it reaches the market.

Read about Oliver's solution to the problem on UQ's Small Change blog.  

The Queensland Alliance for Agriculture and Food Innovation (QAAFI) is a research institute of The University of Queensland (UQ), supported by the Queensland Department of Agriculture and Fisheries. 

 

 

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