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- Fresh research from The University of Queensland (UQ) could help apartment dwellers enjoy a backyard garden in their own flat and a year-round harvest of fruit and vegetables
- A high-antioxidant fruit created in Queensland could have the potential to boost human brain activity and scientists at The University of Queensland are keen to carry out further research.
- Field trials at The University of Queensland show microbial biotechnology could be a game-changer for farming with simultaneous benefits for soil regeneration, crop yield and carbon sequestration.
- Researchers at Australia’s Food and Beverage Accelerator (FaBA) have developed a toolkit to help manufacturers improve the texture of products to be more appealing to consumers.
- A visit to Chile to demonstrate clonal propagation protocols is just the start of a growing agricultural pipeline for The University of Queensland’s world-leading tissue culture team.
- New sites for field trials part of a University of Queensland strategy to combat Phalaris are needed in southern Queensland and northern New South Wales.
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Carolyn Martin
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