Book Chapters
Rachaputi, R.C.N and Wright, G. (2016). Peanuts: overview. Encyclopedia of food grains. (pp. 334-340) edited by Colin W. Wrigley, Harold Corke and Jon Faubion. Kidlington, Oxford, United Kingdom: Academic Press.
Rachaputi, Rao C. N., Wright, G. C. and Lee, N. Alice (2016). Peanut: a friend or a foe?. Peanut: bio-actives and allergens. (pp. 1-5) edited by N. Alice Lee, Graeme C. Wright and Rao C. N. Rachaputi. Lancaster, PA, USA: DEStech Publications.
Journal Articles
Bertioli, David J., Clevenger, Josh, Godoy, Ignacio J., Stalker, H. T., Wood, Shona, Santos, Joáo F., Ballén-Taborda, Carolina, Abernathy, Brian, Azevedo, Vania, Campbell, Jacqueline, Chavarro, Carolina, Chu, Ye, Farmer, Andrew D., Fonceka, Daniel, Gao, Dongying, Grimwood, Jane, Halpin, Neil, Korani, Walid, Michelotto, Marcos D., Ozias-Akins, Peggy, Vaughn, Justin, Youngblood, Ramey, Moretzsohn, Marcio C., Wright, Graeme C., Jackson, Scott A., Cannon, Steven B., Scheffler, Brian E. and Leal-Bertioli, Soraya C.M. (2021). Legacy genetics of Arachis cardenasii in the peanut crop shows the profound benefits of international seed exchange. Proceedings of the National Academy of Sciences of the United States of America, 118 (38) e2104899118, 1-9. doi: 10.1073/pnas.2104899118
Wright, G. C., Borgognone, M. G., Connor, D. J.O., Rachaputi, R. C.N., Henry, R. J., Furtado, A., Anglin, N. L. and Freischfresser, D. B. (2018). Breeding for improved blanchability in peanut: phenotyping, genotype × environment interaction and selection. Crop & Pasture Science, 69 (12), 1237-1250. doi: 10.1071/CP18156
Research Report
Rachaputi, Rao and Wright, Graeme (2011). Reducing aflatoxin in peanuts using agronomic management and biocontrol strategies in Indonesia and Australia. Canberra, ACT, Australia: ACIAR.