Want to learn about FASTER, EASIER and MORE ACCURATE food analysis?
Venue
Room:
Room 132, Sir Llew Edwards Building [14], Campbell Rd, UQ, St Lucia
A half day seminar is being presented by Jennifer Burgess the Director of Food and Environmental Market Development at Waters Corporation.
Click to download the registration form. After you have completed the form, please email it to Joanne Ford e: joanne_ford@waters.com, m: 0413 749 031. This is a free event.